About Us

Made from real Alphonso Mango

Rista Wine is India’s first large-scale bottled Mango wine, with an intense flavor, reasonably light bodies, and an off-dry crystal clear golden­colored wine with a Mango flavor at the tip of your palate. This wine is finest when fresh and chilled.

Key Features of the product

  • No animal products used (vegan)
  • Fruit wine made exclusively from fermentation of Alphonso mango.
  • First of its kind to be produced and available in India.
  • The off-dry Alphonso mango wine pairs well with the spicy Indian/ Asian cuisine.
  • No artificial flavour or colour used.

It all began in 2012, when Dr. Archana’s idea and interest in fruit wines and Mr. Vishal’s dedication and support led to a series of experiments in crafting the wine made exclusively of Alphonso Mango. They have successfully developed Rista Wines after rigorous research and fine-tuning. Mr. Gokul joined them as a supportive hand in 2023.

Embark on a journey through the artful process that transforms sun-ripened mangoes into our signature Mango Wine. It begins with a careful selection of the juiciest mango varieties, handpicked from our orchards. Through a gentle crushing process, we extract the purest mango nectar, setting the stage for a journey of fermentation and maturation. Under the watchful eye of our skilled winemakers, the Mango Wine ages gracefully, revealing layers of flavor and character. The result is a symphony of tropical notes, a sensory celebration that encapsulates the heart of Rista Wine. Uncover the secrets behind the creation of our Mango Wine – where craftsmanship meets the bounty of nature.

Dr. Archana Thakur

Fermentation Scientist

She provides more than two decades of experience in fermented foods and beverages. Having worked with the experts in the field from ISVV, Bordeaux, France and TU Munich, Germany, she has the knowledge and expertise in making fermented alcoholic and non-alcoholic beverages. Our exclusive Alfonso Mango wine was conceptualized and developed through her scientific brilliance and excellent craftsmanship. Her origins in Goa, a land of art and craft and her passion for traditional fermented beverages inspired her to create this one-of-a-kind wine concept.