Rista wines
Pairings
With its tropical sweetness, mango wine complements the smokey joys of Indian Tandoor, balances the numerous flavours of Chinese cuisine, accentuates the spice in Thai meals, and lends a fruity twist to the refined tastes of Japanese cuisine.
Indian Tandoor
A traditional clay oven includes a distinct smokey flavor to meals such as naan and tandoori meats, resulting in a culinary experience rich in both heritage and taste.
THAI
Thai cuisine entices the senses with its distinctive flavors—sweet, spicy, sour, and savory. Thai cuisine is a symphony of flavor that captivates every palette, from aromatic curries to fiery stir-fries.
Japanese
Japanese food is an exquisite combination of accuracy and flavour. Sushi, sashimi, and ramen display excellent flavours, while culinary mastery transforms meals into a uniquely Japanese sensory experience.
Chinese
Chinese cuisine has a wide range of flavours, from savoury dim sum to hot Sichuan meals. Chinese food is a symphony of flavours and sensations that symbolises centuries of culinary excellence and cultural depth.
Indian Tandoor
A traditional clay oven includes a distinct smokey flavor to meals such as naan and tandoori meats, resulting in a culinary experience rich in both heritage and taste.
Thai
Thai cuisine entices the senses with its distinctive flavors—sweet, spicy, sour, and savory. Thai cuisine is a symphony of flavor that captivates every palette, from aromatic curries to fiery stir-fries.
Japanese
Japanese food is an exquisite combination of accuracy and flavour. Sushi, sashimi, and ramen display excellent flavours, while culinary mastery transforms meals into a uniquely Japanese sensory experience.
Chinese
Chinese cuisine has a wide range of flavours, from savoury dim sum to hot Sichuan meals. Chinese food is a symphony of flavours and sensations that symbolises centuries of culinary excellence and cultural depth.